Miller's Quality Meats
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40# Chicken Leg Quarters

Roast them, grill them, or braise them - however you cook them, they're sure to be a hit.

  • 40 pound case
  • Description: Juicy and flavorful, these leg quarters are perfect for a variety of recipes. 

Description

Compare to retail price of $1.09 per pound and save 31% by ordering in bulk

Order Now and Start Cooking!

40# Chicken Whole Wings

Don't forget the dipping sauces!

  • 40-pound case
  • Description: These whole wings are perfect for game day snacks or family dinners. Fry them, bake them, or grill them for a crispy exterior and juicy interior. 

Description

Compare to retail price of $2.29 per pound and save 32% by ordering in bulk

Order Now and Start Cooking!

40# Chicken Party Wings

Perfect for a quick and easy snack or meal.

  • 40-pound case
  • Description: A crowd-pleaser, these party wings are great for any occasion. Toss them in your favorite sauce or rub and bake to crispy perfection. 

Description

Compare to retail price of $2.59 per pound and save 30% by ordering in bulk

Order Now and Start Cooking!

40# Chicken Breast

Perfect for meal prep or feeding a crowd.

  • 40-pound case
  • Description: Lean and versatile, these boneless skinless breasts are a staple in any kitchen. Bake, sauté, or grill for a quick and healthy meal. 

Description

Compare to retail price of $2.69 per pound and save 32% by ordering in bulk

Order Now and Start Cooking!

Recipe Ideas

Fried Chicken

There's nothing quite like crispy, juicy fried chicken. You'll need a cast iron skillet, a few cups of oil, and a simple breading made of flour, salt, pepper, and paprika. Heat the oil to 375°F and fry the chicken in small batches until golden brown and cooked through, about 12-15 minutes.

Roasted Chicken

Roasting is a classic cooking method that'll give you a perfectly cooked bird every time. Season the chicken with salt, pepper, garlic, and lemon, then pop it in a 400°F oven for about 45 minutes to an hour, or until the internal temperature reaches 165°F. 

Chicken & Rice

Chicken and Rice: This hearty dish is a crowd-pleaser that's easy to make in large quantities. Simply simmer chicken legs and thighs in a mixture of chicken broth, onion, garlic, and spices until tender. Serve over a bed of fluffy white rice.

BBQ Chicken

Grab your grill and get ready to fire up some mouth-watering barbecue chicken. Marinate the chicken in your favorite sauce for at least an hour, then grill over medium heat until the internal temperature reaches 165°F.

Chicken Stew

This cozy, comforting stew is perfect for chilly evenings. Simmer chicken legs, carrots, potatoes, and onions in a mixture of chicken broth, herbs, and spices until everything is tender and flavorful. Serve with a crusty loaf of bread for soppin' up all the good stuff!

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